Honey Cinnamon Peach Cobbler

July 17, 2013


i figured summer was time to make cobbler, so i got some peaches and went to work! luckily, this recipe involves less sugar due 

to the honey & cinnamon flavors, and it's so easy!



ingredients for filling:

3 pounds sliced peaches
1/4 cup honey
3 teaspoons cornstarch
1 teaspoon cinnamon
1/8 teaspoon salt
additional sugar, as needed depending on how sweet your peaches are
ingredients for dough:
1 1/2 cups flour
1/2 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon cinnamon
9 tablespoon cold butter, cut into small chunks
1/3 cup boiling water
directions for filling:
spray an 9x13 baking dish with nonstick spray & preheat oven to 350 degrees. 
in a mixing bowl, toss together the peaches, honey, cornstarch, cinnamon, & salt until combined. taste test, and sprinkle in additional sugar if needed. pour the filling into the baking dish.
directions for dough:
in a smaller bowl, stir together the flour, sugar, baking powder, salt, and cinnamon. cut in the butter chunks, so that dough is crumbly. add the boiling water, and stir until it forms a dough. drop small chunks of the dough on top of the peach filling mixture.

bake for 40 minutes or until golden brown and bubbly. cool before serving. and for goodness sake, serve with ice cream!!!



Written by Emi from The Well Traveled Wife

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